MÙSH DNA by Imperia Organic presents a new perspective on daily wellbeing. Developed by leading Northern European university scientists, it is built around a single, powerful foundation: Pleurotus eryngii. Rather than dispersing its potential across disconnected formulations, MÙSH DNA expresses this mushroom through a series of carefully designed formats - each preserving its bioactive integrity while adapting to different moments of use. At the center are beta-glucans, ergothioneine, naturally occurring vitamin D₂, and a spectrum of antioxidant compounds, studied for their role in supporting normal immune function, microbiome balance, and overall physiological resilience.
- beta-glucans → support normal immune function
- microbiome modulation → gut balance
- ergothioneine → cellular protection / oxidative stress
- metabolic support → lipids & glucose
- anti-inflammatory + antioxidant profile
MÙSH DNA Mushroom Cacao offers a sensory entry point: a velvety, unalkalized cacao composition enriched with mushroom bioactives, supporting daily balance through both nutrition and taste.
Sensory + daily integration
Focus:
- Gourmet, Michelin-level taste - velvety, refined;
- Polyphenols from unalkalized cacao - vascular and cognitive support;
- Gentle stimulation - without spikes;
- Satiety + fiber-rich composition. Supports stable energy and helps avoid glucose spikes;
- Emotional + sensory satisfaction.
How we love to taste it:
- In the morning as a refined alternative to coffee;
- Mid-day for a calm, focused reset;
- In the evening as a warm, comforting drink;
- Prepared slowly to fully enjoy its texture and depth.
MÙSH DNA Mushroom Protein introduces structural nourishment, combining clean plant protein with functional compounds. Represents the most concentrated expression of our products.
Nutritional + structural support
Focus:
- Clean plant protein from Pleurotus eryngii;
- Amino acid profile;
- Low-fat, no additives;
- Supports muscle maintenance and satiety.
How we love to taste it:
- Blended into smoothies for a clean, functional base;
- Added to breakfast bowls or light meals;
- Post-activity for gentle nutritional support;
- Integrated into daily routines without heaviness.
MÙSH DNA Lyophilized Powder preserves its full spectrum through gentle freeze-drying.
Maximum potency + Purity
Focus:
- Highest concentration of bioactive compounds from Pleurotus eryngii;
- Freeze-dried (lyophilized) to preserve structural integrity and nutrient profile;
- Rich in beta-glucans and naturally occurring ergothioneine;
- No added fillers, no unnecessary processing, pure mushroom matrix;
- High bioavailability through gentle preservation method;
- Flexible use;
- Precise dosing for consistent daily intake.
How we love to taste it:
- As a delicacy adition to your meal;
- Mixed into drinks or functional recipes;
- Used when maximum purity and control are desired;
- Add 1–2 teaspoons to: coffee, smoothies, soups and sauces.
MÙSH DNA Crafted With Apple Cider Vinegar, extends the system into a culinary dimension — designed to complement digestive balance while integrating seamlessly into refined food experiences.
Culinary + Digestive integration
Focus:
- Supports digestive balance through naturally occurring acids;
- Complements gut microbiome environment;
- Enhances nutrient absorption conditions;
- Light, clean composition - no heaviness;
- Combines Pleurotus eryngii bioactives with a culinary-friendly format;
- Contributes to metabolic balance when used consistently;
- Delicately crisp texture enhancing the sensory experience.
How we love to taste it:
- As a refined side element in gourmet meals;
- Added to salads, vegetables, or protein dishes;
- Integrated into warm dishes (not overheated);
- Small daily portion as part of a balanced diet;
- A delicately crisp pairing with champagne.
THE SCIENCE OF PLEUROTUS ERYNGII
Pleurotus eryngii is a scientifically studied mushroom, naturally rich in beta-(1→3)(1→6)-D-glucans, ergothioneine, and vitamin D₂.
Organically cultivated in Northern Europe within our own climate-controlled, clean environment, it reflects a standard of purity and control maintained at every stage — from growth to final composition.
IMMUNITY MÙSH DNA supports normal immune function through the presence of beta-(1→3)(1→6)-D-glucans and naturally occurring vitamin D₂ from Pleurotus eryngii. Together, these compounds work in a balanced way with the body’s innate defenses, contributing to a steady and intelligent daily support system.
VITALITY Rather than relying on short-term stimulation, MÙSH DNA supports sustained natural energy levels. Its composition is designed to promote stable, grounded vitality throughout the day — without sharp peaks or sudden drops.
DIGESTION A naturally occurring fiber matrix contributes to the balance of the gut microbiome, supporting efficient digestion and nutrient absorption. This internal harmony forms the foundation for overall wellbeing.
COGNITIVE & ENERGY SUPPORT Unalkalized cacao provides flavanols associated with circulation, while mushroom-derived compounds contribute to mental clarity and sustained focus. The result is a synchronized support for both body and mind.
BALANCE Through its complex profile of bioactive compounds, MÙSH DNA supports overall physiological equilibrium. It contributes to maintaining a steady internal environment suited for consistent daily performance.
BEAUTY FROM WITHIN By supporting microbiome balance and helping reduce oxidative stress, MÙSH DNA contributes to a healthy-looking appearance. Skin, hair, and overall radiance reflect internal balance.
CELLULAR RESILIENCE Rich in antioxidant compounds such as ergothioneine, Pleurotus eryngii helps protect cells from oxidative stress. This supports long-term biological resilience and cellular integrity.
CALM ENERGY Low in stimulants and free from added sugars, MÙSH DNA supports a stable energy profile. It avoids rapid spikes and crashes, offering a calm and consistent sense of energy throughout the day.
SATISFACTION A velvety texture combined with subtle vanilla undertones creates a deeply satisfying experience. Each serving delivers both sensory pleasure and functional composition in perfect balance.
REFINEMENT MÙSH DNA brings together scientifically studied ingredients, controlled in-house cultivation, and elevated taste. Every detail is considered, resulting in a composition defined by precision, purity, and quiet sophistication.
MÙSH DNA is not just a product. It is an invitation: to slow down, to nourish wisely, to taste something that truly aligns with how you want to feel.